Location: 827 10 Ave SW, Calgary, Alberta
When I was first introduced to this restaurant, I was a bit hesitant. The menu didn’t look particularly appetizing, but since I had never been in downtown Calgary before, I thought I’d give it a try. It was a small restaurant on the corner of 8th St and 10th Ave. I nearly missed it the first time as I was being distracted by the stationary store on the corner. I’m usually a savory sandwich kind of person, so even though it was still early, I decided to order a panini. It was not what I expected. First off, it was a wrap, a pita wrap put into a panini press. I shrugged, why not? The first bites of the Sicilian weren’t too bad, but it was entirely vegetarian, so it didn’t take long for me to get bored. If it had been seasoned a little bit better I probably could have finished, but it wasn’t so I took home half of it.
A year or so later I decided to give it a second chance. This time I went for the Mr. Chicken Panini and what a difference! I was genuinely impressed and really enjoyed it. My sister had one of their burgers, which was also excellent, if not also very messy (but in a good way). Their sea salt fries weren’t bad, but it’s unfortunately that we have to pay $3.75 to add them. Also, the sweet potato chips were a bit of an odd choice to pair with a burger and not totally worth it.
Today I returned with my sister for a nice de-stressing breakfast. I decided to order a South Beach Benedict because my friend had had one last time and it looked delicious. She had had it with a hot chocolate and I decided I would do that same. The hot chocolate came out and made me frown for time I went with my friend for breakfast, she had ordered a steamed hot chocolate and had a cup and a carton of extra hot chocolate in it. This time I did not. I already knew that it was going to be a disappointment when the cashier forgot to even give me my change and required me to prompt her for it. Even then, she gave me the incorrect change. It was too much a hassle to go back and bug her for it, so I just sat down and hoped that my Benedict would blow me away. It did not. Yes, it looked beautiful, but this time the side portion of fruits had shrunk. When I cut into the egg, the yolk oozed out, as expected, but it was not the beautiful golden yellow I had expected, but a faded pale yellow that got lost in my hollandaise sauce. Actually, there wasn’t much hollandaise sauce to begin with and it was thin and runny. My sister on the other hand, had a ranch burger and I really wanted to eat hers instead of mine. I wish I had ordered a burger instead of a Benedict.
Despite everything, I would still recommend this restaurant, but only for the lunch. Unless you like runny hollandaise sauce on an English muffin that had a bit of a weird consistency, I probably wouldn’t’ suggest breakfast. However, this place is a bit on the pricier side and all sides (fries, dip, etc.) have an extra cost. Unfortunately because of this particularly bad experience I’d have to give it 3/5 stars.